Piceatannol, a Dietary Polyphenol, Alleviates Adipose Tissue Loss in Pre-Clinical Model of Cancer-Associated Cachexia via Lipolysis Inhibition | Jonathan Kershaw

Kershaw, Jonathan, Bennett D Elzey, Xiao-Xuan Guo, and Kee-Hong Kim. 2022. “Piceatannol, a Dietary Polyphenol, Alleviates Adipose Tissue Loss in Pre-Clinical Model of Cancer-Associated Cachexia via Lipolysis Inhibition”. Nutrients 14 (11): 2306.

Last updated on 08/30/2022